Bison Burgers
Morning (breakfast, snack):
- half decaf coffee*
- oatmeal with brown sugar, cinnamon, and a little whole milk
Afternoon (lunch, snack):
- large Bombay Chicken pita from Extreme Pita, with lettuce, tomato, cucumber, and mushrooms
- cranberry cocktail juice
- Tim Horton's decaf coffee*
Evening (supper, dessert/snack):
- barbequed bison burger (made with an envelope of Hidden Valley Original Ranch Dressing mix, bread crumbs, and an egg), topped with marble cheese, lettuce, tomato, mustard, ketchup, and mayo, on a whole wheat bun
- grilled red pepper with olive oil and spiced sea salt
- corn on the cob (cooked in the husk on the BBQ)
- skim milk
- two of My Favourite Cereal Squares
- five Miss Vickies Lime & Black Pepper chips (so good!)
0 Comments:
Post a Comment
<< Home