Tuesday, May 25, 2004

Stir-Fried Bison

Morning (breakfast, snack): snack at a work meeting

Afternoon (lunch, snack): lunch at Viet Thai

  • Coconut Curry Chicken (with potatoes and green pepper)
  • steamed rice
  • two Vegetarian Springrolls
  • green tea

Evening (supper, dessert/snack): dessert/coffee at Laura's Norwex party

  • Stir Fried Beef [Bison] and Greens (p. 20, Canadian Living's Best Quick Suppers) with frozen stir-fry veggie mix instead of spinach, and tossed with fresh Shanghai noodles
  • skim milk
  • one cereal square
  • angel food cake with whipped topping and strawberries
  • small low-fat brownie
  • decaf coffee with sugar and CoffeeMate


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