Chicken Roti
Morning (breakfast, snack):
- half decaf coffee*
- half of a whole wheat bagel and one slice of 12-grain bread, toasted, with margarine and Parenteau's Light Saskatoon & Raspberry "Jam Type Spread"
- oatmeal with brown sugar and cinnamon
- a piece of cherry almond crumb cake (?) that Joanne brought to work
Afternoon (lunch, snack):
- LO soft bison taco with everything (see two days ago)
- skim milk
- Tim Horton's half decaf coffee*
- large Golden Delicious apple with Litehouse Fat Free Caramel Apple Dip
Evening (supper, dessert/snack): at the Caribbean, Hungarian, and African pavillions at Mosaic
- Chicken Roti (a flat bread filled with chicken and potato curry)
- Palacsinta - Hungarian Crepes (a crepe with a cottage cheese, lemon, and sugar filling)
- a few bites of Langos (a flat deep fried dough with icing sugar on it, similar to 'Elephant Ears' or 'Beaver Tails')
- Injara with sauce (a flat bread with two types of spicy stewed lentils, I think)
- a couple sips of Orange Crush
- a couple licks of Mango Tango ice cream
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